CERASUOLO DI VITTORIA D.O.C.G.
It is the only Sicilian wine which can boast DOCG Certification. It is a wine that strongly expresses its territory of origin, through a perfect synergy between the strength, structure, and the fruitfulness of the Nero d’Avola with the elegance, delicacy and floral qualities of Frappato.
|GRAPES||60% Nero d’Avola – 40% Frappato|
|PRODUCTION AREA||Caltagirone (CT)|
|TYPE OF VINEYARD||Guyot|
|DENSITY FOR HECTARE||4.186 plants|
|VINIFICATION||Traditional in red, with the grape skin for 10/12 days at 22/24 °C in stainless steel tanks|
|REFINING||4 months in inox and 4 months in bottle|
|ALCOHOL CONTENT||13,5% vol|
|AGEING CAPACITY||To drink immediately after opening or keep unopened and age for 4/5 years|