FRABIANCO WHITE FRAPPATO
From red grapes of Frappato, we create a new golden colored, Frabianco has the right balance between an aromatic bouquet and elegance and body of red grape.
White Frappato that is vinification of white wine from red grapes.
|PRODUCTION AREA||Caltagirone (CT)|
|TYPE OF VINEYARD||Guyot|
|DENSITY FOR HECTARE||4.186 plants|
|VINIFICATION||Fermentation in white black grapes (Frappato), in stainless steel tanks controlled temperature 14/16° C, at the end of fermentation is maintained at a temperature of 0° C until bottling, allowing the production of a naturally sparkling wine.|
|REFINING||2 months in bottle|
|ALCOHOL CONTENT||12% vol|
|AGEING CAPACITY||To drink immediately after opening or keep unopened and age for some months|