FRABIANCO WHITE FRAPPATO
From red grapes of Frappato, we create a new golden colored, Frabianco has the right balance between an aromatic bouquet and elegance and body of red grape.
White Frappato that is vinification of white wine from red grapes.
CLASSIFICATION | White Wine |
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WINE VARIETY | White |
GRAPES | 100% Frappato |
PRODUCTION AREA | Caltagirone (CT) |
TYPE OF VINEYARD | Guyot |
DENSITY FOR HECTARE | 4.186 plants |
VINIFICATION | Fermentation in white black grapes (Frappato), in stainless steel tanks controlled temperature 14/16° C, at the end of fermentation is maintained at a temperature of 0° C until bottling, allowing the production of a naturally sparkling wine. |
REFINING | 2 months in bottle |
ALCOHOL CONTENT | 12% vol |
BOTTLE | 75 cl |
AGEING CAPACITY | To drink immediately after opening or keep unopened and age for some months |